Vital signs: incidence and trends of infection with pathogens transmitted commonly through food--foodborne diseases active surveillance network

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Year of Publication	2011
Journal	Morbidity and Mortality Weekly Report
Volume	60
Start Page	pp. 749-755
Issue	22
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Content is contributed by and edited by researchers of the Center for Advancing Microbial Risk Assessment (CAMRA), camra.msu.edu.

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