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Wilhelmi, I., Roman E., & A Fauquier S. - (2003).  Viruses causing gastroenteritis.
Will, R. G., Ironside JW., Zeidler M., Estibeiro K., Cousens SN., Smith PG., et al. (1996).  A new variant of Creutzfeldt-Jakob disease in the UK. The Lancet. 347, 921–925.
Williams, J.. C., & Cantrell J.. L. (1982).  Biological and immunological properties of Coxiella burnetii vaccines in C57BL/10ScN endotoxin-nonresponder mice. Infection and Immunity. 35, 3.
Williams, J. C., & Cantrell J. L. (1982).  Biological and immunological properties of Coxiella burnetii vaccines in C57BL/1OScN endotoxin-nonresponder mice. Infection and Immunity. 35, 1091-1102.
Williams, D., Irvin E. A., Chmielewski R. A., & May) F. J. F.( (Submitted).  Dose-Response of Listeria monocytogenes after Oral Exposure in Pregnant Guinea Pigs. Journal of Food Protection. 70, 5.
Willocks, LJ., Sufi F., Wall R., Seng C., & Swan AV. (2000).  Compliance with advice to boil drinking water during an outbreak of cryptosporidiosis. Outbreak Investigation Team.. Communicable Disease and Public Health. 3, 137–138.
Wilson, L.. B., & Chowning W.. M. (1904).  Studies in Px'roplasinosis hoominis ("spotted fever" or "tick fever" of the Rocky Mountains). Dis. J. Infect. 1, 31-57.
Winward, GP., & Avery LM. (2008).   A study of the microbial quality of grey water and an evaluation of treatment technologies for reuse.
Wölbeling, F., Munder A., Kerber-Momot T., Neumann D., Hennig C., Hansen G., et al. (2011).  Lung function and inflammation during murine Pseudomonas aeruginosa airway infection. Immunobiology. 216, 901–908.
Wong, M., Kumar L., Jenkins T. M., Xagoraraki I., Phanikumar M. S., & Rose J. B. (2009).  Evaluation of public health risks at recreational beaches in Lake Michigan via detection of enteric viruses and a human-specific bacteriological marker. Water research. 43, 1137–1149.
Worden, L., Blumberg S., Enanoria W., & Ackley S. (2015).  Assessing Measles Transmission in the United States Following a Large Outbreak in California. PLoS Current Outbreaks.
World Bank, (2011).  World Bank Indicators.
World Health Organization, (2009).  Risk Assessment of Cryptosporidium in Drinking Water.
World Health Organization, (2010).  About microbial risk assessment in food.
World Health Organization, (2004).  Guidelines for drinking-water quality.
World Health Organization,, Fewtrell L., & Bartram J. (2001).  Water quality: Guidelines, Standards and Health.
World Health Organization, (2011).  Guidelines for drinking-water quality.
World Health Organization, (1996).  Guidelines for drinking water quality. 2,
World Health Organization, (2008).  Estimating child mortality due to diarrhea in developing countries. Bulletin of the World Health Organization.
WQ, B., & KD M. (2012).  Assessment of waterborne protozoan passage through conventional drinking water treatment process in Venezuela. Journal of Water and Health. 10(2), 
Wright, P.. F., Belshe R.. B., & Kim H.. W. (Submitted).  Van Voris LP and Chanock RM (1982) Administration of a highly attenuated, live respiratory syncytial virus vaccine to adults and children. Infection and Immunity. 37, 1.
Wullings, B. A., & van der Kooij D. (2006).  Occurrence and genetic diversity of uncultured Legionella spp. in drinking water treated at temperatures below 15 C. Applied and environmental microbiology. 72, 157–166.
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Xiao, L., Fayer R., & Ryan U. (2004).  Cryptosporidium taxonomy: recent advances and implications for public health.
Xiao, G., Qiu Z., Qi J., & Chen J. (2013).  Occurrence and potential health risk of Cryptosporidium and Giardia in the Three Gorges Reservoir, China.
Xiong, R., Xie G., Edmondson AE., & Sheard MA. (1999).  A mathematical model for bacterial inactivation. International journal of food microbiology. 46, 45–55.