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Valdramidis, V. Panagiotis, Bernaerts K., Van Impe J. Frans, & Geeraerd A. Helena (2005).  An alternative approach to non-log-linear thermal microbial inactivation: modelling the number of log cycles reduction with respect to temperature. Food Technology and Biotechnology. 43, 321–327.
Vesikari, T., Ruuska TARJA., Bogaerts HUGUES., Delem ANDRÉE., & André FRANCIS. (1985).  Dose-response study of RIT 4237 oral rotavirus vaccine in breast-fed and formula-fed infants.. Pediatric infectious disease. 4, 622–625.
Viscusi, W.. K., & Aldy J.. E. (2003).  The value of a statistical life: A critical review of market estimates throughout the world. Journal of Risk and Uncertainty. 27, 1.
Vogt, RL., Sours HE., Barrett T., Feldman RA., Dickinson RJ., & Witherell L. (1982).  Campylobacter enteritis associated with contaminated water.. Annals of Internal Medicine. 96, 292–296.
Völker, S., Schreiber C., & Kistemann T. (2010).  Drinking water quality in household supply infrastructure—A survey of the current situation in Germany. International journal of hygiene and environmental health. 213, 204–209.