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A
Medema, GJ., Teunis PFM., Havelaar AH., & Haas CN. (1996).  Assessment of the dose-response relationship of Campylobacter jejuni. International journal of food microbiology. 30, 101–111.
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Hamilton, KA., & Haas CN. (2016).  Critical review of mathematical approaches for quantitative microbial risk assessment (QMRA) of Legionella in engineered water systems: Research gaps and a new framework. Environmental Science: Water Research & Technology. 2, 599–613.
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Haas, CN., Rose JB., & Gerba CP. (2014).  Quantitative Microbial Risk Assessment: Second Edition.
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Rose, JB., Haas CN., & Regli S. (1991).  Risk assessment and control of waterborne giardiasis.. American Journal of Public Health. 81(6), 709–713.