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Sato, M. Inês Zano, Di Bari M., Lamparelli C. Condé, Truzzi A. Cristina, Coelho M. Cristina L., & Hachich E. Maria (2005).  Sanitary quality of sands from marine recreational beaches of São Paulo, Brazil. Brazilian Journal of Microbiology. 36, 321–326.
Sato, M. I., Galvani A. T., Padula J. A., Nardocci A. C., Lauretto M. S., Razzolini M. T., et al. (2013).  Assessing the infection risk of Giardia and Cryptosporidium in public drinking water delivered by surface water systems in Sao Paulo State, Brazil. Science of the Total Environment. 442,
Savill, MG., Hudson JA., Ball A., Klena JD., Scholes P., Whyte RJ., et al. (2001).  Enumeration of Campylobacter in New Zealand recreational and drinking waters. Journal of Applied Microbiology. 91, 38–46.
Scallan, E., Hoekstra R., Angulo F., & Tauxe R. (2011).  Foodborne illness acquired in the United States-major pathogens.
Schell, M.. A., Ulrich R.. L., Ribot W.. J., Brueggemann E.. E., Hines H.. B., Chen D.., et al. (2007).  Type VI secretion is a major virulence determinant in Burkholderia mallei. Molecular Microbiology. 64, 6.
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Schimmer, B., R Schegget ter., Wegdam M., Züchner L., De Bruin A., Schneeberger P. M., et al. (2010).  The use of a geographic information system to identify a dairy goat farm as the most likely source of an urban Q-fever outbreak. BMC Infectious Disease. 10,
Schimmer, B., Dijkstra F., Vellema P., Schneeberger P. M., Hackert V., R Schegget ter., et al. (2009).  Sustained intensive transmission of Q fever in the South of the Netherlands. Eurosurveillance. 14(9), 
Schoen, M. E., & Ashbolt N. J. (2011).  An in-premise model for Legionella exposure during showering events. Water research. 45, 5826–5836.
Schoen, M. E., & Ashbolt N. J. (2011).  An in-premise model for Legionella exposure during showering events. Water research. 45,
Schwake, D. (2016).  Legionella DNA Markers in Tap Water Coincident with Spike in Legionnaires’ Disease in Flint, MI. Environmental Science & Technology Letters.
Schwake, D. Otto, Garner E., Strom O. R., Pruden A., & Edwards M. A. (2016).  Legionella DNA markers in tap water coincident with a Spike in Legionnaires’ disease in Flint, MI. Environmental Science & Technology Letters. 3, 311–315.
Schwartz, R. (2012).  Enteroviruses.
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Shane, A. L., Tucker N. A., Crump J. A., Mintz E. D., & Painter J. A. (2004).  Sharing Shigella: risk factors of a multi-community outbreak of shigellosis. Archives of Pediatrics and Adolescent Medicine. 157,
Shepard, C.. W., Soriano-Gabarro M.., Zell E.. R., Hayslett J.., Lukacs S.., Goldstein S.., et al. (2002).  Antimicrobial postexposure prophylaxis for anthrax: adverse events and adherence. Emerging infectious diseases. 8, 10.
Shibata, T., & Solo-Gabriele H. M. (2012).  Quantitative microbial risk assessment of human illness from exposure to marine beach sand. Environmental science & technology. 46, 2799–2805.
Shrivastava, S., & Goyal G. (2007).   Preparation of paneer—A Review..
Sidhu, JPS., & Toze S. (2012).  Assessment of pathogen survival potential during managed aquifer recharge with diffusion chambers. Journal of applied microbiology. 113, 693–700.
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Sinclair, R. G., Christopher Y., Choi C. Y., Riley M. R., & Gerba C. P. (2008).  Pathogen Surveillance through Monitoring of Sewer Systems. Advances in Applied Microbiology. 65,
Singh, SP., & Singh KP. (2000).  Quality of market Paneer in Agra City..
Singh, G., Marples R. R., & Kligman A. M. (1971).  Experimental Staphylococcus aureus infections in humans. Journal of Investigative Dermatology. 57, 149-162.
Sjögren, E., Ruiz-Palacios G., & Kaijser B. (1989).  Campylobacter jejuni isolations from Mexican and Swedish patients, with repeated symptomatic and/or asymptomatic diarrhoea episodes. Epidemiology & Infection. 102, 47–57.