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R
Helmick, C. G., Bernard K. W., & D'Angelo L. J. (1984).  Rocky Mountain spotted fever: clinical, laboratory, and epidemiological features of 262 cases. Journal of Infectious Diseases. 150, 480-488.
Helmick, C.. G., Bernard K.. W., & D'Angelo L.. J. (1984).  Rocky Mountain spotted fever: clinical, laboratory, and epidemiological features of 262 cases. Dis. J. Infect. 150, 480-488.
Haynes, R.. E., Sanders D.. Y., & Cramblett H.. G. (1970).  Rocky Mountain spotted fever: Comments on recognition and management based on a study of patients. Clin. Pediatr. 17, 685-693.
Hattwick, M.. A., O’Brien R.. J., & Hanson B.. F. (1976).  Rocky Mountain spotted fever: epidemiology of an increasing problem. Ann Intern Med. 84, 6.
Hattwick, M.. A., O’Brien R.. J., & Hanson B.. F. (1976).  Rocky Mountain spotted fever: epidemiology of an increasing problem. Ann Intern Med. 84, 6.
Walker, D.. H., Henderson F.. W., & Hutchins G.. M. (1986).  Rocky Mountain spotted fever: mimicry of appendicitis or acute surgical abdomen?. Am. J. Dis. Child. 140, 742-744.
Walker, D.. H., Henderson F.. W., & Hutchins G.. M. (1986).  Rocky Mountain spotted fever: mimicry of appendicitis or acute surgical abdomen?. Am. J. Dis. Child. 140, 742-744.
S
Sato, M. Inês Zano, Di Bari M., Lamparelli C. Condé, Truzzi A. Cristina, Coelho M. Cristina L., & Hachich E. Maria (2005).  Sanitary quality of sands from marine recreational beaches of São Paulo, Brazil. Brazilian Journal of Microbiology. 36, 321–326.
Andoh, M.., Naganawa T.., Hotta A.., Yamaguchi T.., Fukushi H.., Masegi T.., et al. (2003).  SCID Mouse Model for Lethal Q Fever. Infection and Immunity. 71, 8.
Andoh, M.., Naganawa T.., Hotta A.., Yamaguchi T.., Fukushi H.., Masegi T.., et al. (2003).  SCID Mouse Model for Lethal Q Fever. Infection and Immunity. 71, 8.
Jr, A. B. Boehm, Ashbolt N. J., Jr J. M. Colford, Dunbar L. E., Fleming L. E., Gold M. A., et al. (2009).  A sea change ahead for recreational water quality criteria. Journal of Water and Health. 7, 9–20.
Jr, A. B. Boehm, Ashbolt N. J., Jr J. M. Colford, Dunbar L. E., Fleming L. E., Gold M. A., et al. (2009).  A sea change ahead for recreational water quality criteria. Journal of Water and Health. 7, 9–20.
Harris, JB., & LaRocque RC. (2012).  Seminar: Cholera.
Huang, J., Xu X., Weng Q., Hong H., Gui Z., He S., et al. (2013).  Serial foodborne norovirus outbreaks associated with multiple genotypes.
Huang, J., Xu X., Weng Q., Hong H., Gui Z., He S., et al. (2013).  Serial foodborne norovirus outbreaks associated with multiple genotypes.
Huang, J., Xu X., Weng Q., Hong H., Gui Z., He S., et al. (2013).  Serial foodborne norovirus outbreaks associated with multiple genotypes.
Helms, M.., Vastrup P.., Gerner-Smidt P.., & K. M. (2003).  Short and long term mortality associated with foodborne bacterial gastrointestinal infections: registry based study. British Medical Journal. 326, 7385.
Druett, H.. A., Henderson D.. W., Packman L.., & Peacock S.. (1953).  Studies on respiratory infection. The Journal of Hygiene. 51, 3.
Druett, HA., Henderson DW., Packman L., & Peacock S. (1953).  Studies on respiratory infection: I. The influence of particle size on respiratory infection with anthrax spores. Epidemiology & Infection. 51, 359–371.
Druett, H.. A., Henderson D.. W., Packman L.., & Peacock S.. (1953).  Studies on respiratory infection. I. The influence of particle size on respiratory infection with anthrax spores. Journal of Hygiene. 51, 359-371.
Druett, HA., Robinson JM., Henderson DW., Packman L., & Peacock S. (1956).  Studies on respiratory infection: II. The influence of aerosol particle size on infection of the guinea-pig with Pasteurella pestis. Epidemiology & Infection. 54, 37–48.
Hornick, RB., Woodward TE., McCrumb FR., Snyder MJ., Dawkins AT., Bulkeley JT., et al. (1966).  Study of induced typhoid fever in man. I. Evaluation of vaccine effectiveness. Transactions of the Association of American Physicians. 79, 361-367.
Hornick, RB. (1966).  Study of induced typhoid fever in man I. Evaluation of vaccine effectiveness.
Kaushik, A., Mullee M. A., Bryant T. N., & Hill C. M. (2007).  A study of the association between children’s access to drinking water in primary schools and their fluid intake: can water be ‘cool’ in school?. Child: care, health, and development. 33,
Hunter, PR., Andersson Y., Von Bonsdorff CH., Chalmers RM., Cifuentes E., Deere D., et al. (2003).  Surveillance and investigation of contamination incidents and waterborne outbreaks. Assessing microbial safety of drinking water. 205.